Restaurant Articles

Title/Link	Category	Description
Profitable Tips For Your Restaurant	Management	What were the last three things you did to increase your restaurant profitability? Unless profit protection is constantly on your mind, you will get hurt. Eroding margins, fickle markets, escalating food prices, rising utility rates, outrageous credit card fees, and a host of other factors eat into your margins daily, thereby reducing your ability to pay the bills, let alone yourself.
Here are six strategies for getting more customers through your doors.	Marketing	Without new business, your restaurant won't be able to grow. You need a constant stream of new customers to replace those you lose as a result of customers relocating, switching jobs, or changing dining habits. Here are six strategies for getting more customers through your doors.
15 Free Publicity Tips	Marketing	Here are 15 tips that will boost your publicity efforts and help you finally get noticed--even if you don't have a big advertising budget.
Menu Driven Business Planning	New Restaurant	menu is the foundation of any restaurant; Guests will support or avoid a restaurant for its food. Starting with a preliminary menu is a simple and basic approach to restaurant development. Begin with a menu, and you are light years ahead in the restaurant development process. A menu will tell you and your Guest what you are trying to be as a business, and greatly enhance your chances for success.
Attracting New Customers To Your Restaurant	Marketing	New customers are as important for the restaurant business as the regular ones. In fact it is not possible for any business to prosper without new customers. A steady flow of new customers is needed to balance the old customers that are no longer coming to your restaurant for some or other reasons such as relocating or changing dining habits. Below is a list of some powerful strategies for attracting new customers to your restaurant
Slinging Hash on the Web - How to Attract Hungry Internet Users	WebSite	What makes a good restaurant? Well, the obvious answers are the food, the staff, and the atmosphere. But what goes on behind the scenes and beyond the walls of the establishment is equally important to the place’s success. That is why restaurants of all sizes are creating web sites to support, promote and advertise their business.
5 Quick Tips for Creating an 'Effective' Restaurant website	WebSite	We have a bunch of Web Design Guru’s around here, after working with them and our clients for years I know what works and what doesn't in creating a successful restaurant website. I'm a super-fast learner, and I want to pass on my knowledge of restaurant website design to you, in only a few short paragraphs. Of course this isn't meant to be a full-fledged course on restaurant website design -- I hope to tell you the main things that you should be doing to design an effective restaurant website.
Creative Advertising For Your Restaurant	Marketing	Gone are the days when traditional advertising was enough to promote your restaurant. Today, restaurant business has got very tough competition and will continue to do so. So, as a restaurateur you need to be very savvy about the advertising of your restaurant. Your adverting strategy should be very creative and different from the crowd. It should create that much excitement that people cannot stop themselves from visiting your restaurant. Below are some creative ideas to help you in your advertising efforts even without a big advertising budget.
What's on The Menu Today?	Management	A restaurant is good example of a “company” that is dealing with the dynamics of consumer demands.
Restaurant Equipment And Supplies	Management	Nowadays it is unthinkable for restaurants to be unable to provide everything that is printed on a menu card. It is imperative for restaurants to work efficiently by stocking restaurant equipment and supplies to face every customer demand. Restaurant equipment is needed to prepare, store and serve food and beverages.
Restaurant Website Promotion - How to Boost Your Business Using Tested Online Marketing Tactics	WebSite	Being a restaurant owner means you are always interested in getting more people into your restaurant, whether that be return customers or new customers, hopefully always a mixture of both. Fortunately, the Internet can help you in your marketing goals and not cost you a lot of money.
Check Please!	Menu	What secret desires do I tantalize my readers with? Tiramisu, roasted red pepper and sesame sauce, creamy gorgonzola dressings and pheasant stuffed with cherries and cream cheese.
Sales Strategy 101 - Are You Confusing Your Customers	Management	More than likely, we've all experienced option overload many times. I can remember looking at a 10-page menu in a restaurant and trying to decide what I wanted. There were just too many choices!
Restaurant Management Schools Teach Hospitality and More	Employees	Restaurant Management Schools provide fulfillment for those who have dreamed of owning their own restaurant or managing a restaurant in a hotel or other food service establishment. Restaurant Management Schools prepare students for careers in catering services, food and beverage management, hospitality, and in restaurant management.
Putting The Serve Back Into Customer Service	Employees	Good service is easy to spot and hard-to-find. Mediocre service occasionally stands out but only because it's the cream-of-the-crap.